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Food Processing

Setting New Standards in Poppy Seed Screening

Precision Screening of Poppy Seeds: Achieving Purity, Efficiency & Quality

Introduction The poppy seed processing sector is based on three main principles – seed integrity, ultra-clean grading, and no contamination or waste at all. Poppy seeds, being very small, very lightweight, and having oil-coated surfaces, create special problems in the screening process. Improper screening can lead to seed damage, mesh clogging, inconsistent particle sizes, and […]

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